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Nearly full automation (only manual hanging of the bird is required); Compactness (length – 6 m, width – 1.4 m). The dimensions of the line allow the equipment to be placed at poultry processing and slaughter enterprises with small production areas. Cutting modules are fully automated. Each part has a separate program, it can be replaced or temporarily stopped; Modules can be adjusted depending on customer requirements or purchasing demand; High productivity (500–4500 processed chicken carcasses per hour). TECHNICAL SPECIFICATIONS:
Capacity 500–4500 pcs/hour Weight 1900 kg Dimensions: - Length 6800 mm - Height 1400 mm - Width 2400 mm
Nearly full automation (only manual hanging of the bird is required); Compactness (length – 6 m, width – 1.4 m). The dimensions of the line allow the equipment to be placed at poultry processing and slaughter enterprises with small production areas. Cutting modules are fully automated. Each part has a separate program, it can be replaced or temporarily stopped; Modules can be adjusted depending on customer requirements or purchasing demand; High productivity (500–4500 processed chicken carcasses per hour). TECHNICAL SPECIFICATIONS:
Capacity 500–4500 pcs/hour Weight 1900 kg Dimensions: - Length 6800 mm - Height 1400 mm - Width 2400 mm
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