АгроШоп

Variety BIGARO STARKINChereshnya Bigaro Starkin — a high-yielding commercial cherry variety of early ripening. The tree is weak-growing with a rounded dense crown and begins fruiting in the 4th year. Flowers are saucer-shaped, 30 mm, with broadly obovate petals that touch. Fruits are medium-sized, weighing 7–9 g and more, shallowly round at maturity, black-r...

Variety GRACE STARCherry “Grace Star” (Grace Star) — a new early-ripening variety. Bred in Italy, it is distinguished by large fruits with high taste qualities. Seedlings begin bearing fruit already in the 3rd year. The tree is medium-sized, has moderate vigor, grows up to 3.5–4 meters in height, the crown is wide, rounded. Leaves are dark green, broad. Best...

Variety TONDA DI GIFFONITonda di Giffoni - an industrial variety characterized by a high yield of quality hazelnuts. The selection was developed in Italy, in the province of Salerno (near Naples). The main advantages include resistance to bacterial blight and medium susceptibility to bud mite.Hazelnut Tonda di Giffoni forms a medium-growing bush up to 4.5 me...

Variety TONDA ROMANO. Ripening period: mid, beginning of September. Age of seedling: 2 years. Fruiting: begins in the 3rd–4th year. Belongs to Italian hazelnut varieties. Considered early-maturing and productive, highly valued by gardeners for that. Bush is tall, up to 4 m high, erect. Nut is spherical, brown in color with stripes and a pronounced groove at ...

TrapezundThe uniqueness of the Trapezund hazelnut variety lies in its size — it is the largest of all world varieties. It has high oil content (72%), a significant kernel yield percentage, and frost resistance down to -32°C. 2-year-old plants about 2 m tall, prepared for transport and planting. Seedlings propagated vegetatively; 100% guarantee of variety and...

Variety KOSFORDKosford – a variety of English origin, 1816. A very high-yielding, time-tested hazelnut variety that begins to bear fruit early.The shrub is vigorous, up to 5 meters tall, with a dense, wide crown. It begins fruiting in the fourth year, with very high productivity. Leaves are dark green, broad, oval, turning reddish in autumn. Flowering is ear...

Variety PURPUROVIYFilbert Purpuroviy - one of the most beautiful shrubs with red leaves and large berries weighing 3 g. This filbert variety ripens in late August - early September.The nut is elongated, stretched in shape, of sweet, tender taste and completely enclosed in the husk. The filbert shell is of medium thickness.The variety is undemanding to soils ...

Variety SEGORBEHazelnut Segorbe - one of the earliest varieties with high yield, also a good pollinator, grown as an industrial selection. Bush with strong vigor, grows up to 4 meters tall, crown about 2 meters in diameter. Begins bearing fruit in the 3rd year after planting. Nuts of medium size – about 13–17 mm, shape slightly elongated and compressed at th...

Variety GALLEGalle - a German hazel variety bred in 1788, one of the most productive varieties. To this day it remains one of the leaders in commercial plantings in Europe, due to the variety's productivity it bears fruit abundantly and regularly. Nuts ripen late, at the end of September – beginning of October. There is no need to hurry with harvesting, beca...

Variety CATALANThe Catalan hazelnut variety (vegetative seedlings, layers) has long and successfully been cultivated in Europe and especially in Poland. The yield of the variety is good. The bush does not grow very tall. The flowering period is mid-early. Nut ripening occurs in early September.The nuts are large, rounded in shape, of high quality, gathered i...

UZBEKISTAN PISTACHIO. A pistachio variety originating from the mountains of Uzbekistan. Winter hardiness -30°C. In Kharkiv, pistachio saplings planted in the ground successfully survived the winter (without covering) and resumed growth. The tree, which reaches up to 10 metres in height, grows on stony, poor, steep soils. It tolerates drought well and is unde...

Variety BARCELONSKYIHazelnut Barcelona - a European-bred variety of medium-early ripening. Quite hardy at low temperatures. Nuts ripen at the end of August, in the first half of September. The variety is marketable, high-yielding, very productive, and characterized by early fruiting. It meets the world standard for commercial hazelnut varieties. Nuts are ovo...